Clips
Katie writes about food, drinks, culture, and travel for newspapers, magazines, and websites. Find clips from her archive here.
The New York Times
- 12/17/2018 "A New Roman Restaurant With a Young Chef Celebrates the Classics"
- 4/3/ 2015 “In Rome, Industrial Ruins Take On a Colorful New Profile”
- 1/9/2015 “52 Places to Go in 2015”
- 1/7/2015 “How to Travel in 2015”
- 8/12/2014 “Restaurant Report: 50 Kalò in Naples, Italy”
- 1/2014 “52 Places to Go in 2014”
- 12/24/2013 “Does Anchovy Gelato Go With White Wine?”
- 10/29/2013 “Restaurant Report: Lievito Madre al Mare in Naples, Italy”
- 6/18/2013 “Restaurant Report: Rustic Canyon in Santa Monica″
- 3/21/2013 “Restaurant Report: Orquideas in Vieques, P.R.″
- 1/27/2013 “In Rome, Where Tourists Can Avoid the Traps″
- 1/11/2013 “The 46 Places to Go in 2013″
- 10/22/2012 “In Rome, Art Off the Tourist Trail”
- 9/23/2012 “Restaurant Report: La Barrique in Rome”
- 9/19/2012 “A Madison Square Treat, From Rome”
- 8/10/2012 “In London, A Taste of America”
- 7/19/2012 “Big Box Italian Food, In Rome”
- 7/19/2012 “Hotel Review: Palazzo Margherita in Bernalda, Italy”
- 7/6/2012 “On a Turkish Isle, Winds Tend the Vines”
- 5/25/2012 "Restaurant Report: Boucherie, New Orleans"
- 2/19/2012 "By the Tiber in Rome, a Museum Rises, Pleasures Follow"
- 2/10/2012 "Restaurant Review: Hedone, London"
- 12/15/2011 "It’s Kosher in Rome’s Ghetto"
- 11/4/2011 "Vatican Gardens Open To Public Tours"
- 10/30/2011 "Two Masters Explored in Roman Exhibition"
- 9/30,/2011 "Unforgettable Foods, from Austrian Apricots to Parisian Butter"
- 8/19/2011 "Hotel Review: House Hotel Bosphorus, in Istanbul"
- 8/3/2011 ""When Rome Shuts Down in August, Where to Eat""
- 7/31/2011 "Cooling Dips for the Roman Summer"
- 5/6/2011 "Touring Ponza, Off Italy’s Coast"
- 4/17/2011 "Destination Dining in Department Stores"
- 4/17/2011 "Europe in 15 Perfect Gifts: Rome"
- 4/17/2011 "Europe in 15 Perfect Gifts: Istanbul"
- 4/17/2011 "Restaurant Review: Mesob, In Rome"
- 9/9/2010 "More Doors Open in Rome"
- 9/9/2010 "Hotel Review: Hotel Babuino 181 in Rome"
- 6/2/2010 "In Rome, Really Local Food"
- 4/18/2010 "High and Low Dining: Rome"
- 3/28/2010 "Handling Holy Week"
Saveur
- 1/2/2023 "Italy's Little-Known Trick for Using Up Leftover Dried Pasta"
- 1/2/2023 "Cheeses Potato, Provolone and Pasta Recipe"
- 12/1/2022 "The Mussel Pasta Italians Brave the High Seas To Taste"
- 12/1/2022 "Making Ponza's Famous Mussel Pasta is Easier Than You Think"
- 10/28/2022 "How 'Italian' Is Rosemary Focaccia Anyway?"
- 9/27/2022 "Pasta alla Gricia Recipe"
- 8/24/2022 "How the Make Pesto on a Remote Italian Island"
- 7/18/2018 "The Menaica Nets of Italy's Cilento Coast"
- 6/8/2016 "The Teeny Tiny Roman Market Stall Making Some of the City's Best Food"
- 2/11/2016 "Rome's Disappearing Dishes"
- 6/25/2015 “My Travel Guide to Rome”
- 5/17/2013 “Drink Pairings for Pizza”
Eater
- 1/9/2023 "The 16 Best Restaurants in Sardinia"
- 12/14/2022 "The 38 Essential Restaurants in Rome"
- 6/22/2022 "The 20 Best Pizzerias in Rome"
- 5/9/2018 "Centocelle is the Coolest Neighborhood in Rome"
- 5/9/2018 "How to Eat Your Way Through Rome in 24 Perfect Hours"
- 5/9/2018 "The New Wave of Roman Pizza"
- 10/30/2017 "The 12 Hottest Restaurants in Rome"
- 6/16/2017 "How to Navigate an Italian Autogrill"
- 10/4/2016 "The 10 Hottest Restaurants in Rome"
- 2/17/2016 "How the Factory-Made Cornetto Transformed Italian Breakfast"
- 9/30/2015 “Istanbul Street Food Guide: What and Where to Eat”
- 7/15/2015 “Street Food Guide: How to Eat Cheap in Rome, Italy”
- 12/16/2014 “Joe Bastianich is a Massive Star in Italy”
- 10/21/2014 “How the Aperol Spritz Became Italy’s Favorite Cocktail”
- 7/11/2014 “Meat Dreams: Italian Chefs on Their First Meat Memories”
- 5/26/2014 “Istanbul Heatmap”
- 5/9/2014 “Rome Heatmap: Where to Eat Right Now”
- 3/19/2014 “Eater Italy Pizza Heatmap”
- 5/13/2013 “Istanbul Heatmap”
- 5/29/2012 “Six Pizzas in Rome That Will Make You Forget Naples”
Australian Gourmet Traveller
- May 2019 "Sense of Place"
- May 2019 "Bologna City Hit List"
- August 2018 "Return to Rome"
- August 2018 "Matera City Hit List"
- November 2017 "Puglia: The Home of Italian Hospitality"
- March 2015 “Naples Travel Guide”
- March 2015 “Italy’s New Wave Pizza”
- September 2014 “Istanbul Travel Guide”
- May 2014 “Hot 100”
- March 2014 “Rome Dish by Dish”
- March 2014 “And So to Bed…Restaurants in Italy With Bedrooms”
- March 2014 “Roman Cocktail Bars”
PUNCH
- 4/20/2016 "Roman Cocktail Culture Comes of Age"
- 1/14/2016 “A Guide to Italian Bitter Aperitivo Liqueurs”
- 1/14/2016 “A New Boom of Italian Aperitivo Liqueurs”
- 12/30/2015 "No More Personal Margarita Pitchers, and Other Drinking Resolutions"
- 10/27/2015 "The Essential Guide to Drinking in Milan"
- 7/13/2015 "Katie Parla's Five Essential Places to Drink in Rome"
- 11/19/2014 “The Essential Guide to Drinking in Rome”
- 11/19/2014 “The Essential Guide to Drinking in London”
- 6/18/2014 “Saturday Night in Rome”
- 4/23/2014 “The Feud Over Italy’s Most Mysterious Wine Estate”
- 10/29/2013 “Istanbul’s Last Cocktail Bar”
Condé Nast Traveler
- 8/24/2022 "10 of the Best Restaurants in Rome"
- 8/24/2022 "Best Pizza in Rome"
- 8/24/2018 Conde Nast Traveller: "Where to Find the Best Pizza in Rome"
- 2/6/2018 Conde Nast Traveler: "Road Trip: 4 Days on Italy's Backroads, from Rome to Naples"
- 2/6/2018 Conde Nast Traveler: "50 Secret Things to Do in Italy"
Food & Wine
- 03/01/2017 "Rome's Premier Pizza Makers Are Coming to America"
- 09/13/2016 "The Best Gelato in Rome"
- 08/10/2016 "Rome Restaurants: New Takes on the Classics"
- 12/24/2015 “5 Ways to Eat Chestnuts”
- 12/24/2015 “Italian Christmas Desserts”
- 8/2015 "Sirloin Strips with Arugula and Tomatoes"
- 8/2015 "Spaghetti with Fresh Zucchini Pesto"
- 8/2015 "Arborio Rice Salad"
- 9/24/2014 "Rome's Best Street Food"
- 11/6/2013 "Italy's Most Famous Pizzaiolo Judges New York's Top Pies"
Imbibe
- June 2018 "Learning to Make Nucillo in its Italian Homeland"
- September/October 2017 "Paris Reclaims its Cocktail Crown"
- March/April 2017 "When in Rome"
- August 2015 “Katie Parla’s Guide to Rome”
- July/August 2015 “Roman Holiday”
- 1/2015 “Katie Parla’s Rome”
Epicurious
- 3/31/2016 "Honey-Soaked Matzo Fritters"
- 8/27/2014 “A Look At The Rome Sustainable Food Project, Alice Waters’ Effort To Bring Local Food Culture Back In Italy”
- 8/6/2014 “Supplì Size Me: A Look At Rome’s Rice Ball Revolution”
Food52
- 12/1/2016 "The Illustrated Biographies of 16 1/2 Global Desserts"
- 4/8/2016 Food52: "How Craft Beer Reignited a Culture of Innovation in Italy"
- 4/5/2016 Food 52: "What Romans Are Really Eating Today"
Serious Eats
- 2/24/2016 Serious Eats: “Gricia, Amatriciana, Carbonara: The Origins of Rome’s Pasta Classics”
- 7/11/2014 Serious Eats: “8 Must Eat Restaurants in Rome”
Bon Appètit
- 1/14/2018 "Rome's Best Food Neighborhood is San Lorenzo"
- 4/25/2015 “The 9 Best Pasta Dishes in Rome”
- 10/10/2014 “13 Food Souvenirs from Istanbul You Should Gift to Family (or Keep for Yourself)”
- 3/19/2014 “These Roman Restaurants Do 1 Dish Well—and Everything Else Terribly”
- 3/20/2014 “Where to Eat, Drink, and Sleep in Rome, Italy”
- 11/2013 “Where to Eat and Drink Near the Vatican in Rome”
The Guardian
- 1/22/2016 "'Airbnbs for dining' give Italian female chefs a chance to shine"
- 12/31/2016 “Where’s the party? New Year’s Eve celebrations around the world”
- 8/11/2015 “10 of the best ways to enjoy Florence … on a budget”
- 7/13/2015 “Ten Ways to Enjoy Rome on a Budget”
- 9/27/2014 “The foodie traveller: Rome’s new take on pizza”
- 7/13/2011 10 of the best pizza places in Rome
- 7/13/2011 10 of the best trattorias in Rome
- 7/13/2011 10 of the best cafes, pastry shops and ice-cream parlours in Rome
Parts Unknown
- 11/22/2017 "Where to Eat and Drink in Puglia"
- 11/22/2017 "Your Guide to Puglia's Cuisine"
- 4/4/2017 "An Ode to Offal"
- 4/4/2017 "Recipe: Trippa alla Romana"
- 4/4/2017 "The Return of Rome's Forbidden Pasta"
Food Republic
- 7/24/2015 “U’ Gelu Ri Muluni: Palermo’s Watermelon Pudding”
- 3/13/2015 “Italian Wedding Soup”
- 2/18/2015 “In Istanbul, Don’t Miss Eating Seafood Along The Upper Bosphorus”
- 3/18/2014 “Not a Love Letter: Di Fara Is Home To NYC’s Junkiest Pizza Slice”
AFAR
- April 2002 "How to Support Small Businesses in Italy"
- September 2014 “Roman Holiday”
- January 2014 “The AFAR Guide to Rome”
Sunday Times
- December 2013 "Food Special Part 1"
- December 2013 "Food Special Part 2"
- December 2013 "Food Special Part 3"
- June 2013 “72 Hours in Rome”
The Atlantic
- 5/17/2011 "Artisanal Food Fight: London’s Farmers’ Market Showdown"
- 5/17/2011 "Among Railway Arches, London’s Best New Market"
- 4/1/2011 "The Art of Roman Pizza: Learning From Italy’s Famous Baker"
- 4/6/2011 "In the Colosseum’s Shadow, Salami and Korean BBQ Unite"
- 12/13/2010 "In Rome, a Hidden Jewish Cuisine"
- 12/13/2010 "Recipe: Cershi (Garlicky Pumpkin Spread)"
- 9/27/2010 "A Gastronomic Pilgrimage Far From Rome’s Tourist Trail"
Other Publications
- 2/28/2022 Outlook Traveller "5 Pizza Recipes from Katie Parla"
- 3/1/2017 Clean Eating Mag "Evan Funke on How to Make the Perfect Bowl of Noodles"
- 8/12/2016 NY Mag "There's Never Been a Better Time to Be a Woman in Rome"
- 6/21/2016 Dinner, A Love Story "Do As the Romans Do: Cook Once, Eat Twice"
- 3/25/2016 Vogue: "5 Under the Radar Restaurants in Rome"
- 3/17/2016 Corriere della Sera: "FoodReportage Lazio"
- 3/10/2016 Tasting Table "Spaghetti alla Gricia"
- 2/1/2016 Food Network: "7 of America's Most Authentic Neapolitan Style Pizzerias"
- 2/1/2016 Food Network: "7 Ways to Eat Like A True Italian"
- 1/18/2016 American Express: "Rome For Romance"
- 1/16/2016 Corriere della Sera Cucina: "Dal Piemonte alla Sicilia, comincia il «gastro-viaggio» di Cucina Corriere"
- Winter 2015 Gather Journal: “With the Grain”
- 12/18/2015 Financial Times “Five of the Best Italian Craft Beers”
- September 2015 Skylife Magazine: “Architecture of Taste”
- Summer 2015 The Cask “Anatomy of a Menu: Osteria Francescana”
- Summer 2015 The Cask “Q&A: Massimo Bottura”
- June 2014 Travel+Leisure: “Tip Sheet: Chef’s Tour, Rome”
- May 2014 National Geographic Traveller: “Insider’s Italy: Campania & The Alto Casertano”
- March 2014 Monocle: “Italian Craft Beers”
- March 2014 Olive Magazine: “15 Reasons to Visit Rome”
- 7/24/2013 Liquor.com: “Gourmet Shot: Boozy Gelato”
