Recipes

Katie Parla's Rome book cover

My New Rome Cookbook Is Here! Where to Find It.

Pomodori con Riso 1

Recipe: Rice-Stuffed Tomatoes (Pomodori Ripieni Di Riso)

la marina ponza fish Katie Parla

Recipes for the Feast of Seven Fishes

Pesto Recipes from the Italian Islands

Caper-Fields-1

Recipe: Sicily-Inspired Caper Leaf Salad

Fregula with Clams | Fregula con Arselle | Katie Parla

Recipe: Fregula con Arselle (Sardinian Couscous with Clams)

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